All four books
Every one of Peggy's cookbooks together: slow cooker dinners, one-pan dinners, power cut meals and wartime ration recipes. That's 105 old British recipes, each on its own page with a colour photo and what it costs today.

30 old British dinners and puddings. Three ingredients each, and two portions every time: one for tonight, one for the freezer.
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25 old British dinners for one, each in one tin or one frying pan. Hardly any washing up.
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25 meals for when the electric goes off, on one gas ring, from a flask or with no cooking at all, plus how to stay safe.
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25 real recipes from the war and the ration years, from Woolton pie to rock cakes. Still cheap today.
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